Like Us on Facebook
Sale for October 11th - 17th
6306680555 for orders! The butchers abide.
Meatloaf Mix (beef, pork, veal) $5.99 lb.
N.Y. Strips (cut to your specs) $11.99 lb.
Steak Ends (misc end cuts of ribeye, NY, and sirloin) $7.99 lb.
Grampa Bill's Marinated Pork Chops (yes) $5.99 lb.
Pork Tenderloin (unbelievably tender) $4.29 lb.
Chicken Breasts (boneless n' skinless) $5.99 lb.
VIP TEXT CLUB FLASH US (WITH THE TEXT) AND WE WILL PULL OUT A FREE FROZEN 8 OZ. GROUND BEEF PATTIE FOR YA!!! FREE BURGER YO.
TO JOIN THE BEST TEXT CLUB IN EXISTENCE SIMPLY:
TEXT TO PHONE #: 36000
TYPE IN AS TEXT: C872
YOU ARE IN AND WILL LOVE IT!!!
ALSO, CHECK US OUT ON FACEBOOK OR AT OUR WEBSITE FOR AMAZING RECIPES AND AWESOME PICTURES!
www.wheatonmeat.com
www.cutlasssharpening.com
Doesn't this look good? Great work Ross and thanks for the kind words!
This gorgeous coffee rubbed smoked and reversed seared ribeye came from the best meat market east of the Mississippi, Wheaton Meat Company....thanks for consistently delivering the best steaks this guy has ever had
Check out these awesome new custom made artisan cutting boards hand crafted by a friend of WMCo at Nicnik Woodworks. We are honored to be selling them in the butcher shop! He is making currently making us big ones as well including ones with a grooved perimeter and drip pan for roasts and other meats! They make great gifts as well! Come in to the shop and check them out! www.facebook.com/Nicnikwoodworks/
NOW OFFERING KNIFE SHARPENING!!!
www.cutlasssharpening.com
THE SHARPENING BUSINESS, CUTLASS SHARPENING INC., WILL RUN THRU WHEATON MEAT COMPANY! SIMPLY DROP OFF YOUR KNIVES, PERUSE OUR FINE SELECTION OF FINE MEATS, AND PICK THEM UP RAZOR SHARP IN A COUPLE DAYS! IT IS THE SAME OWNERSHIP, SO YOU CAN EXPECT EQUALLY GOOD QUALITY AND SERVICE!
CHECK OUT OUR NEW WEBSITE FOR DETAILS!
www.wheatonmeat.com
www.cutlasssharpening.com
#PLEASE SHARE
#DULL KNIVES ARE DANGEROUS
Knife Sharpening - Cutlass Knife Sharpenings Services, Inc.
cutlasssharpening.com
Cutlass Knife Sharpening Services, Inc. Geneva Sharpening Services
We would recommend this with a PRIME bone-in ribeye. Good lord.
Steak With Garlic Butter FULL RECIPE: bzfd.it/22psPTS
Visit Us
Hours
| Mon - Fri | 9am - 6pm |
| Sat | 9am - 5pm |
| Sun | Closed |